A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Oxalis spp.

PLANT NAME: Oxalis spp.

COMMON NAMES: 'Ihi, 'ihi pehu [O. martiana], 'ihi mäkole [O. corniculata] [Hawai'i]; sorrel, cuckoo bread, fairy bells, green sauce, hallelujah, shamrock, sour trefoil, stickwort, stubwort, surelle, three-leaved grass, wood sour [USA]; biahd nan coinean [Gaelic]; cangeri, puliyaral [India]; chari amilo [Nepal]; cuckoos meat [Scotland]; gaukesyre, gaukesyra / gjøkesyre[Norway]; hain-sauerklee / sauerklee / wald-sauerklee [Germany]; harsyra [Sweden]; 'i'i [Samoa]; ketunleipä / käenkaali [Finland]; kihikihi [Tonga]; koi'i [Rapa]; kok'i [Cook Islands]; malgoj [Dominica]; pa'ihi [Austral Islands]; pakihi [Marquesas]; patoa 'awa' awa [Tahiti]; skovsyre, surkløver [Denmark]; sursmæra [Iceland]; szczawik zajeczy [Poland]; wood sorrel [Great Britain]; gowke-meat[Scotch]; pain de coucou [French]; seamsog [Ireland]; iuliole [Italy].

FAMILY: Oxalidaceae.

TOXICITY: Oxalis spp. are used as a poison in Australia, India, Spain, & Turkey. Large doses can cause oxalate poisoning. Overdose in animals results in coma and death. Oxalates can bind with calcium causing physiological problems. The oxalates in Sorrel can be minimized by properly decocting the herb.

CAUTIONS AND CONTRAINDICATIONS: Oxalis spp. should be avoided by those with gout, arthritis, kidney stones, or hyperacidity. Not in pregnancy.

RANGE: Oxalis spp. are globally pandemic.

NOTES 'N QUOTES
"Greene Sauce… is good for them that have sicke and feeble stomaches... and of all Sauces, Sorrel is the best, not only in virtue, but also in pleasantness of his taste."
- - Gerard
• Some "Dock" (Rumex) species are known as the "Sour Docks" or "Sorrels." The generic name "Sorrel" is common to many plants that contain binoxalate of potash.
• Because the Oxalis leaves trigger a mucilaginous film when chewed, magicians have used them to protect their mouthes while they eat glass.